Strange Cures And Treatments For Cancer
Laetrile
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Laetrile is a form of purified amygdalin or a compound in the kernels or seeds of numerous fruits, beans, raw nuts, and other plant-derived foods. When an individual consumes laetrile, an enzyme called beta-glucosidase in the small intestine metabolizes it into cyanide, glucose, and benzaldehyde. Researchers found healthy cells in the body convert cyanide into a harmless compound referred to as thiocyanate, but some cancerous cells are unable to undergo the process required for this conversion. This leaves cancerous cells vulnerable to the cytotoxic effects of cyanide. Studies have revealed the tumor-promoting effect of the Epstein-Barr virus is inhibited by amygdalin. In certain kinds of prostate cancer cells, amygdalin increased the expression of a pro-apoptotic protein and decreased the expression of an anti-apoptotic protein. Amygdalin has also proven in certain kinds of colon cancer cells to downregulate the genes related to a rapid cell cycle. Bladder cancer cell proliferation and growth can also be inhibited by amygdalin due to its ability to decrease quantities of two regulatory proteins of the cell cycle.
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