Common Sources Of Food Poisoning

Allergens

Food allergens have a way of mimicking symptoms that are quite similar to food poisoning. Some allergic reactions are severe such as an anaphylactic shock, which is life threatening if not treated immediately, whereas others are more subtle. Some signs of mild allergic reactions mimic food poisoning symptoms, and others are more unique to allergens. These signs include abdominal pain, diarrhea, dizziness, hives, itching, nasal congestion, difficulty breathing, nausea, vomiting, and swelling of the face, throat, lips, or tongue. These symptoms will develop relatively quickly from just a few minutes to a few hours. Some foods that typically trigger these symptoms are shellfish, peanuts, fish, cow’s milk, and soy. Fortunately, the symptoms typically disappear within a few hours. Unfortunately, those less fortunate can have long-lasting effects such as brain damage, kidney failure, and death.