Health Benefits Of Cassava
Has Cancer-Fighting Properties

Most individuals don't know about the cancer-fighting properties of cassava. As cancer continues to be the second leading cause of death, more and more individuals are looking to natural alternatives to prevent and treat cancer. Cassava contains linamarin, a cyanogenic glucoside that causes the body to produce B-17. B-17 is beneficial in battling malignant cells. Patients with prostate and bladder cancer are reaching for cassava, just as prescribed in ancient Ayurvedic medicine. The antioxidants in cassava also help prevent cancer by protecting the cells from free radicals. Whether an individual has cancer or trying to prevent it, it can't hurt for them to add this tasty root to their diet.
Learn more about the health benefits of cassava now.