Guide To The Healthy Uses Of Hydrogen Peroxide

Keep Food Fresh

One thing that might surprise some individuals to learn is the fact hydrogen peroxide can be used to keep food fresh. It's true that individuals shouldn't ingest hydrogen peroxide in large quantities, but there are food-grade solutions that are meant to be used in food preparation areas. By spraying vegetables and greens with a small amount of hydrogen peroxide, the material will stay fresh for longer, and it will be several more days before the greens start to become soggy or wilted. If individuals are saving them for a tasty salad later, this is a great solution. Fruits will also stay fresher for longer periods if they are spritzed in a food-grade hydrogen peroxide solution. Individuals do, however, need to make sure they thoroughly rinse off any food treated with hydrogen peroxide. Three to five percent solutions can be ingested in very small quantities, but larger concentrations can be extremely toxic.